June 1, 2013

Banana mango milkshake recipe - How to make banana mango milkshake

banana mango milkshake in serving glasses
Banana mango milkshake recipe - Chilled banana mango milkshake is certainly a pleasant drink during hot summer. Absolutely a power punch drink for active persons as it provides energy and nutrition. This milkshake can be a substitute for breakfast. If you do not find time to prepare breakfast, prepare this quick milkshake, drink it and stay energetic till lunch. It is very delicious, healthy  and easy to make as well. It can be made within few minutes. I have skipped adding sugar to the milkshake as both the alphonso mango and banana are very sweet. However, you can adjust the ingredients to suit your taste.

Preparation time - 5 minutes
Cooking time - 0 minutes
Yield - serves 2

  • 2 ripe bananas / plantain
  • 1 ripe mango (preferably alphonso)
  • 1 cup skimmed milk


1.  Peel the bananas and mango, cut them into pieces. Mix together the milk, banana and mango.
mix the banana, mango and sugar together

2.  Put the above prepared mixture in a mixer jar and blend it to a smooth paste. If required add sugar and grind for a minute. 

3.  Transfer the paste  to a bowl. Place the  bowl in the deep freezer  for 10 minutes or till it is chilled.

blend the mixture to a smooth puree

4.  Pour  in the serving glasses. Serve the banana mango milkshake immediately.
pour the banana mango milkshake in glasses


  1. yummy yum milkshake..

  2. nice combination of fruits. delicious.

  3. Nice combo of fruits .Looks delicious.

  4. super delicious shake for the season

  5. Thanks Angie, Shabbu, Preeti, Beena, Kitchen Queen, Neela and Divya.


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