Amritsari spicy chicken masala curry recipe

Amritsari chicken masala curry  recipe - This  spicy chicken masala curry is prepared in the Northern part of India. This recipe is very useful to those who doesn't like to add coconut in chicken curry and want to make an easy, quick and tasty chicken dish for meal. It has an inviting aroma and the flavor itself makes you feel hungry. You can make it without much of an effort. 

Goan spicy mutton curry recipe - How to make goan style mutton curry

Goan mutton curry recipe - Goan spicy mutton curry is one of the popular authentic, traditional mutton  dish of  Goa.  This mutton curry I have prepared is slightly different than the traditional Goan mutton curry. While preparing this curry, I have skipped adding the yogurt for marination and instead marinated the mutton with my favorite green masala paste prepared with cilantro, green chillies, ginger, garlic, cumin seeds, lemon juice and salt. If you are looking for something spicy but different than normal mutton curry marinated with yogurt, this version will be a perfect one to try and taste. It goes very well with hot rice, rice roti, dosa, idly, chapati, and  ghee rice.

Bharli vangi with kala masala recipe - Badnekayi ennegai - Maharashtrian style stuffed brinjal

Bharli vangi recipe - Stuffed brinjal is called as bharli vangi in marathi and tumbida badnekayi, ennegai in kannada language. The method of preparation in both region is slightly different. This is a traditional method of making Maharashtrian stuffed brinjal by using coconut, groundnut powder and kala masala or goda masala as basic ingredients.