White gourd coriander leaves paratha recipe - Today I have come up with an easy to prepare lauki or bottle gourd paratha recipe. White gourd is a healthy vegetable which many do not like. Therefore I have prepared paratha out of this vegetable which is not only healthy but tasty too. This is a versatile dish which can be eaten at the time of breakfast, lunch or dinner. The dough of this paratha can be stored in the fridge for two days. It tastes great when eaten with ghee, spicy curry, sabzi, curd, pickle, chutney or tomato ketchup along with some drink like buttermilk or lassi. The stuffed parathas can also be made using the same lauki mixture.
June 18, 2013
June 16, 2013
Mango burfi using pedha recipe - How to make mango burfi
Mango burfi using pedha recipe - Mango burfi is my favorite sweet dish. There are so many varieties of burfis available in the sweet shop. But home made is always best as we combine the ingredients as per our choice to suit the taste. Usually I make burfis using khawa or mawa. But I made this burfi using pedha for a special reason. Our family friend Milind and Bhavana's daughter Shreya scored 95% in 10th std. CBSE Board. Congratulations Shreya!! They came to visit us with a boxful of chitale bandhu's famous rajkot pedha. Thank you Milind and Bhavana for so much love and affection. We ate few pedhas and I used some of them to make this lovely soft and delicious mango burfi. You can add up some soaked cashew nut paste to the mango pulp to make it rich and creamy.
June 15, 2013
Mango lemon ginger juice recipe - How to make mango lemon ginger juice
Mango lemon ginger juice recipe - This mango juice is a tangy and sweet juice made with mango, ginger and lemon juice. This is equally delicious like panna, mango milk shake and mango lassi. Kids like mango juice and variety too. Therefore as a variety, I have added tanginess and flavor to the mango juice by adding ginger and lemon juice. This juice is hundred times better than the juice available in the market which contains preservative and lots of sugar. If you do not like the flavor of ginger and taste of lemon, skip these two items and get pure mango juice.
June 12, 2013
Mango Lassi Recipe - Aam ki Lassi Recipe
Mango lassi is a delicious and nutritious drink prepared with mango, yogurt and sugar. This is a perfect summer drink which can be prepared in very less time. It is a filling and refreshing drink. Using alphonso mango in it makes the lassi more tastier and thick. Mango lassi is an excellent option for summer drink to satisfy the thirst.
June 03, 2013
Rava uttapa recipe - Semolina uttapam recipe
Rava uttapa or uttapam recipe - Rava uttappa or uttapam is an easy and quick breakfast dish made without grinding and fermentation. Everyone in the family needs a perfect breakfast to start the day. To the best of my knowledge, I try to provide a delicious, healthy and filling dish for breakfast. Besides idly, dosa and paratha, I often make rava uttapa with variations. This recipe is a quick fix and simple method of making rava uttappa. It tastes well with all varieties of chutney. It should better go with one glass of milk, milk shake, juice, horlicks, bournvita, a cup of tea or coffee. For the better taste use ghee to shallow fry the uttappa.
June 01, 2013
Banana mango milkshake recipe
Banana mango milkshake recipe - Chilled banana mango milkshake is certainly a pleasant drink during hot summer. Absolutely a power punch drink for active persons as it provides energy and nutrition. This milkshake can be a substitute for breakfast. If you do not find time to prepare breakfast, prepare this quick milkshake, drink it and stay energetic till lunch. It is very delicious, healthy and easy to make as well. It can be made within few minutes. I have skipped adding sugar to the milkshake as both the alphonso mango and banana are very sweet. However, you can adjust the ingredients to suit your taste.
May 25, 2013
Mango pachadi recipe - Mavinakayi pachadi - Ambe pachadi
May 23, 2013
Fresh rajma masala recipe - How to make fresh rajma masala
Fresh rajma masala recipe - When I saw fresh rajma beans in the local vegetable market, I could not stop myself from buying it. It is my elder son's favorite vegetable. With it I made rajma masala. It was delicious. Rajma is good source of incomplete protein. Vegetable proteins found in rajma and other legumes are considered as incomplete proteins because they do not have some essential amino acids.
May 20, 2013
Mango panna recipe - Aam ka panna
Mango panna recipe - Mango panna is a delicious drink of Maharashtra prepared with raw mangoes and sugar. Small amount of cardamom powder makes it flavorful. Peeper powder adds an extra flavor and it is totally optional. It is a healthy drink if compared to the bottled drink. Mango panna is my family favorite. Like every year this year also I made it several times. Now I am sharing the recipe with you all. This sweet and tangy mango panna was delicious.
May 17, 2013
Cucumber raita recipe - How to make cucumber raita
May 13, 2013
Rava chana dal kheer recipe - Semolina gram dal kheer
Rava chana dal kheer recipe - Today is Akshay Tritiya. Happy and prosperous Akshay Tritiya to you all. Akshay Tritiya is an auspicious day, which is celebrated in India. Akshay means something that never reduces. I have taken inspiration from this word to name my blog Akshaypatre. Patre means vessel. On this day many people purchase gold. I prepared this kheer to celebrate the holy occasion of Akshay Tritiya. The speciality of this kheer is after eating it you do not feel like to eat anything else. The kheer itself is a complete meal. Both rava and chana dal are enough to fill the stomach.
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