Mix dal mushroom pancake recipe

Mix dal and mushroom pan cake recipe - The pancake made with dals, mushrooms and onion make a good breakfast / teatime snack. The lentils provide nutrient to the body as well as release energy for the natural regular activities. Mushroom and onions are considered as skinny vegetables. The addition of these two vegetables enhances the flavor and gives an excellent taste to the dish. Besides this, this kind of a meal topper, gives you a valuable vitamins and minerals. It leaves an uttapam like taste in the mouth while eating. Usually this pancake is served with chutneys.

Sprouted green chickpea usal recipe

Sprouted green chickpea  usal  recipe - Chickpea is good sources of proteins and it provides energy to the body. Hence it is wise to include chickpea in any form in our diet. Germination makes the pulses more nutritious. This green chickpea usal is a simple and easy variety of dish which can be prepared within few minutes. This usal can be eaten as it is or you can serve it as a side dish to any main course. Either way it tastes great.

Godi hittina unde recipe - Wheat flour ladoo

Wheat flour ladoo recipe - Wishing you all a  Very Very Happy Dussehra. After Ghatasthapana, today is tenth day of Navratri, Dussehra, also called as Vijaya Dashami. This festival is celebrated on the occasion of Lord Rama's victory over King Ravana. All the temples, shops,  roads leading to the shops and temples are decorated with colorful blinking lights. During these nine days, one can see people standing in a queue with pooja thali, to get into the temple for darshan of Goddess. 

Balekayi phodi - kele phodi recipe - Roasted spicy raw banana

Balekayi phodi or kele phodi recipe - Roasted spicy raw banana is a konkan cuisine commonly prepared as a side dish to rice and curry. In southern part of Karnataka raw bananas are widely used to make curry, upkari, chips palya ans phodi. There are few varieties of making phodi. This is a spicy version which goes well with hot rice and all varieties of dals. Even you can have it as a starter.

Corn patties recipe - Sweet corn cutlet reccipe

Sweet corn patties recipe - Today I am posting the recipe of corn patties. Fresh corns and rice flour are used as main ingredients to make these patties. Deep fried pakodas can also be made using the same ingredients. But the motive behind making the patties instead of deep fried snack is to avoid excessive oil. This is a healthy evening tea time snack, usually served with chutneys.

Batate phodi recipe - Roasted spicy potato recipe

Batate phodi recipe -  batate phodi is an easy to prepare healthy fritter which I make often for our lunch or dinner. This simple roasted potatoes are prepared by shallow frying the masala coated potatoes. It has mild ajwain and chili flavour. This roasted potato is a nice side dish for pulao and spicy rice. I served it with vangi bhath and cucumber raita. It was yummy. So, I thought to share the recipe with you all. This is a popular side dish in Coastal Karnataka and very similar to alambe phodi made with mushrooms. Potatoes are widely used in those parts and this fritter is commonly prepared in coastal side homes with their own version.