Vidyas Recipes

Shimla mirch besan ki sabji is a Maharashtrian style bhaji prepared with capsicum and gram flour. This sabji is popularly called a...

Pineapple raita recipe - Raita is a yogurt based dish which you can enjoy with variety of fruits and vegetables. It is commonly ...

Lauki chana dal sabzi in pressure cooker recipe   - Lauki chana dal sabzi is a simple and easy to prepare side dish for Indian flat bre...

Flax seeds and peanut chutney powder recipe  with step by step pictures - Flax seed is also known as linseed, agase and jawas . I always...

Mavina Midi Karja Uppinakayi  - Tender mango pickle is generally made in two steps. First step is to prepare the salted tender mangoes  ...

Kothavarangai poriyal recipe  with step by step pictures - Kothavarangai poriyal is a simple side dish of Tamil Nadu cuisine prepared wi...

Keerla palya is one of the popular side dishes of Konkani cuisine. This is one of the best side dishes which goes well with rice and c...

Chana masala North Indian style recipe  - Chana masala is a side dish for rotis, parathas and rice. White chickpea or kabuli chana and ...

Bharli vangi recipe - Stuffed brinjal is called as bharli vangi in marathi and tumbida badnekayi, ennegai in kannada language. The ...

Paneer tikka masala recipe - Today, I am sharing with you all a very famous, North Indian popular paneer tikka masala commonly listed i...

Matar mushroom bhaji  - Today I have come up with matar mushroom bhaji for you all. Here button mushrooms are available throughout t...

Baby potato curry recipe - Deliciously prepared spicy baby potato curry is a perfect accompaniment for pulao, ghee rice, steamed rice, ...

Matar, aloo, gobi sabzi recipe - If  I am not pre-plan for next day morning breakfast, I don't  think too much. I just make some qui...

Ghosale sukke  - As I always buy plenty of ridge gourds from market, I make simple ghossale sukke several times which goes well with rot...

Matkichi usal recipe  - Sprouted matki usal made using Kala Masala is a healthy and delicious dish. We all know that sprouted le...

Karlyachi peeth perun bhaji   recipe - B itter gourd sabzi  - This is a Maharashtrian style karlyachi bhaji made with bitter gourds and ...

Peanut coriander leaves chutney recipe - Peanut cilantro chutney is a tongue tickling dipping sauce for dosa, idli, uttapa and parathas. ...

Capsicum or bell pepper chutney recipe - Today I am going to share a very simple, easy and quick capsicum chutney recipe that can be pr...

Gavarfali ki sabzi recipe - A simple side dish prepared with humble and down to earth cluster beans. It is good source of dietary ...

Beetroot raita recipe - Beetroot is very popular among children because of it's deep red colour. My kids like to eat boiled beet...