Chana masala recipe - North Indian style chickpea curry recipe

Chana masala North Indian style recipe - Chana masala is a side dish for rotis, parathas and rice. White chickpea or kabuli chana and tomato are the main ingredients of this dish. However, you can adjust the other ingredients according to your taste. This is a simple and easy dish to prepare with instant chana masala powder. Chana masala powder is available in all Indian grocery stores. I have used MDH chana masala and it is very aromatic. Once you pressure cook the chanas, your half the work is done.

Mango mawa peda recipe - Mango khawa peda recipe

Mango mawa peda recipe - Mango mawa peda is a delicious, melt in mouth and easy to prepare sweet which is available in all sweet (mithai) shops in India. It is made with only three ingredients. Mawa is also known as khawa or khoya and it is used in almost all varieties of peda and halwa. Peda is one such sweet which is distributed and relished during Diwali festival and other special occasions. 

Bharli vangi with kala masala recipe - Badnekayi ennegai - Maharashtrian style stuffed brinjal

Bharli vangi recipe - Stuffed brinjal is called as bharli vangi in marathi and tumbida badnekayi, ennegai in kannada language. The method of preparation in both region is slightly different. This is a traditional method of making Maharashtrian stuffed brinjal by using coconut, groundnut powder and kala masala or goda masala as basic ingredients. 

Paneer matar stuffed paratha recipe - Paneer green peas paratha

Paneer matar stuffed paratha recipe - Paratha, chapathi, and roti are our staple food. The whole process of making this paratha is easy and very simple to prepare in the comfort of the kitchen. For stuffing, mix green peas coarse paste, grated paneer and mild spice powder.

The stuffing technique is very simple. Just roll the poori sized roti and place the filling, then join the edges and roll into thin paratha. Shallow fry it on a griddle using ghee. An amazing paneer matar paratha will be ready within few minutes.

Paneer tikka recipe - How to make paneer tikka

Paneer tikka recipe - Today I have come up with an absolutely delicious paneer tikka recipe. This is really a very easy and simple appetizer that gets ready quickly. The tikka was soft and slightly spicy. The combination of hung curd and spice powder tastes awesome. I prepared the tikka in small quantity, but later I realised that even double the quantity of it would have been finished.

Fusilli pasta salad Recipe - How to make pasta salad

Fusilli Pasta salad with carrot, green peas and cauliflower recipe - Pasta salad is the most easiest and simple to cook dish. Being a dry dish, it is easily packable in lunch box or it can be carried while travelling. This salad is to be served as a breakfast dish or evening tea time snack, with a cup of coffee, tea or  juice. Pasta itself is not so flavorful. So, to enhance the flavor in the dish, I have made seasoning with green chillies, split bengal gram, curry leaves and onions.