Cheese omelette recipe - A very delicious omelette prepared by using eggs, cheddar cheese slices and pepper powder. This is one of the easiest egg dishes to prepare and is a popular cuisine of the world. Using eggs in various dishes is very common to non-vegetarians. Omelette is a hassle free dish which can be cooked in few minutes. This omelette pairs well with couple of bread slices toasted in butter.
December 10, 2017
December 03, 2017
November 07, 2017
Plain uttapam recipe - Uttapa recipe
Plain uttapam recipe - Uttapam or uttapa is a signature breakfast dish of South India. This nutritious dish is easily digestible, hence making it frequently is a good idea to serve healthy and filling breakfast to your loved ones. Uttapams are served with coconut chutney and sambar. The proper proportion of ingredients, level of fermentation and consistency of batter is important to make perfect uttapams.
September 09, 2017
Methi sukke recipe - Menthe soppina upkari - Fenugreek leaves subzi
Methi sukke or Menthe soppina upkari or Fenugreek leaves subzi recipe- It is a dry subzi that goes well with roti, chapathi, rice with curry and curd rice. Fenugreek leaves are used to make thepla, curry and kadhi in Maharashtrian homes. Fenugreek leaves in combination with green peas and potato makes a delicious side dish popularly known as methi matar malai and aloo methi sukha bhaaji. Fenugreek leaves are healthy leafy vegetable which can be consumed in any season. The high level of iron in the fenugreek leaves supply the iron requirement and helps to increase the red blood cells and hemoglobin.
August 23, 2017
Baked spicy sweet potato - Baked genasu - Kananga recipe
August 10, 2017
Green apple chutney recipe
Green apple chutney - Chutney is a common side dish in Indian meal. There are several varieties of chutneys which is served as a side dish or a spread for bread sandwich. Green apple chutney is a slightly sweet chutney. I made it with fresh raw green apples along with its skin. This chutney can be relished with roti, paratha, dosa, idli, uttappam, samosa, dhokla and sandwiches. The method of preparation is so simple and it takes only few minutes as it doesn't require any cooking. It is very tasty, healthy and needs only few ingredients.
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