November 05, 2014

Heerekayi palya recipe - ghossale randayi - how to make ridge gourd sabzi

ridge gourd subzi
Heerekayi or ridge gourd palya recipe - Category - sabzi. Cuisine - Konkan region cuisine. This is a cuisine from konkan region where fresh and fleshy ridge gourds are available in plenty throughout the year. There can be two versions one with minimal spice and the other as spicy one. A spicy version of this dish goes well with roti, chapathi, curd rice and steamed rice.

October 30, 2014

Mushroom korma recipe - How to make mushroom kurma

mushroom masala in plate
Mushroom korma or kurma recipe - Yesterday, I made this mushroom korma for chapatis. Here mushrooms are available all around the year, I bring them fresh and make curry or masala or kurma or mushroom rice with different variations. This mushroom kurma masala was delicious and went well with chapatis. So, I thought to share this recipe with you all.