Bele dose is a guilt free breakfast dish prepared with bengal gram (chana dal ), husked split green gram (moong dal), husked split black gram (urad dal ) and semolina (rava). Yogurt is added just to give a sour taste to the dosa. Urad dal and rice dosa is a common breakfast dish in South India. But, this mixed lentils dosa is an interesting alternative to usual urad dal and rice dosa. This is a healthy breakfast dish which provides both proteins and energy. Consuming 2 -3 dosas for breakfast, provide sufficient energy balance till lunch.
August 06, 2014
August 04, 2014
Matar shimla mirch sabzi recipe - Green peas capsicum sabzi
Matar or green peas and capsicum sabzi recipe - Today I have come up with a simple and easy matar, shimla mirch dry sabzi, which goes well with roti, chapati, parathas, theplas and even pulao. There are different ways of making stir fry or dry subzis. This North Indian style matar, shimla mirch sabzi tastes well when cooked in its own moisture and oil. But you can add little amount of water, compromising with the taste.
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