Til chikki with sugar recipe - Tilachi vadi - Sesame vadi recipe

Til chikki with sugar recipe - Happy Makar Sankranti to you all. A delicious, crunchy chikki for Makar sankranti. Chikki is a burfi  shaped sweet of  India. Til chikki is a popular traditional sweet prepared during Makar Sankranti. This is an easy to prepare sweet made with sesame seeds and sugar. Chikki is made using either jaggery or sugar along with basic ingredients such as sesame seeds, peanuts, cashew nuts and almonds.

Tilachi ladoo recipe - Sesame seeds laddu recipe - Ellina unde

Tilachi ladoo recipe - Wishing you all a Very Happy and Prosperous Makar Sankranti and Pongal. Today on the auspicious day of Makar Sankaranti and Pongal, I am posting tilachi ladu recipe. Tilachi Ladu is one of the favorite traditional sweets prepared during  Makar Sankranti festival. What I like most in this ladu is its crunch and softness. These two in one texture is what made this ladu unique and different from all other ladoos. 

Tilgul shenga vadi recipe - Ellu bellada vadi - Sesame peanut burfi

Tilgul shenga vadi recipe - Wishing you all a very happy Makar Sankranti. It is Makar Sankranti today and I made this sesame jaggery vadi to celebrate the occasion. In Karnataka and Maharashtra there is a custom to distribute til or sesame seeds and guld or jaggery and haldi, kumkum during makar sankranti. 

Phirni recipe - North Indian rice phirni recipe

Phirni recipe - This is a popular  North Indian dessert  prepared with milk, rice flour and sugar. This is alternative to rice kheer. Usually Phirni is served as a dessert after meals. You can make phirni with different flavours such as mango and almond by mixing mango pulp and almond paste.This is a very easy dessert to prepare and gets ready within few minutes. This recipe is perfect when you are in a hurry and want to finish the cooking very fast with some delicious dessert along with the main meal.