Instant raw mango pickle is a quick mango pickle and it goes well with aloo paratha, mooli paratha, gobi paratha, curd rice, dal rice, bajra roti and jowar roti. In mango season this is a perfect tangy side dish to enjoy. A perfect pickle for those who want to relish the goodness and flavor of fresh mango. The tanginess of the raw mango, the spiciness of red chillies along with salt and tempering with asafoetida balances the taste and is an awesome combination.
June 27, 2023
June 22, 2023
Healthy Methi Thepla For Breakfast | Lunch Box Methi Thepla Recipe | Gujarati Style Methi Na Thepla
Methi paratha - Fenugreek leaves paratha is a healthy diabetic friendly tasty food. Fenugreek leaves are slightly bitter in taste but other ingredients such as gram flour or besan, yogurt or dahi and red chilli or mirch powder, reduce the bitterness and adds taste to the paratha. Fenugreek leaves are rich in soluble fiber which helps control blood sugar level.
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