Stuffed paneer, cauliflower, potato paratha recipe - Most of the time, I end up in making parathas either for breakfast or lunch. I am always keen to make parathas and happily make them because these contain some vegetables which is essential for nourishment and satiation. Paneer cauliflower paratha is a star dish, both the combination create creamy texture, rich and higher in taste if compared to other vegetable parathas. Hence this is an ideal party dish too. Anyway, I had prepared this for our breakfast. Being a bit heavy on stomach, I compensate with a light lunch and manage the calories for the day.
October 25, 2020
October 15, 2020
Seekarane with mix fruits recipe
Mix fruits seekarane recipe - I have already prepared mango rasayana, musk melon rasayana and mash melon rasayana with coconut milk and posted them before, but now I prepared the mix fruits seekarane with milk. This mix fruits seekarane is a very delicious and healthy dessert and it can be served as upawas or fasting dish by replacing the milk with coconut milk. Seekarane is a popular dessert of South Karnataka. This is a perfect dessert to prepare when guests visit suddenly or kids demand sweet dish, they have no patience to wait and you can prepare seekarane within few minutes with available fruits in the kitchen.
October 05, 2020
Tomato soup recipe
Tomato soup recipe - A comforting and soothing healthy drink to sip for all age people in all season. This is a tomato based thick variety soup served hot. This tomato soup is low in calories with full of flavors and taste which satisfy your taste buds. The fresh pepper powder made by pounding the pepper in a mortar with a pestle adds a hot taste to the soup. Soup is a must liquid food, particularly during the rainy days. There are few specific kind of soups that can be made easily. Do check out some other soup varieties.
September 27, 2020
Capsicum chutney recipe - Chutney for roti and parathas
Capsicum or bell pepper chutney recipe - Today I am going to share a very simple, easy and quick capsicum chutney recipe that can be prepared with few basic ingredients. This capsicum chutney is a great accompaniment to dosas, idlis, theplas and parathas. Capsicums, green chilly, ginger and garlic are delicately roasted on stove flame and then blend them to a smooth paste to make the chutney. This chutney has mild smoky flavor.
September 23, 2020
Baby corn pakoda recipe
Baby corn pakoda or pakora recipe - Today I have come up with a highly irresistible baby corn pakoda, an absolutely perfect evening snack with a hot cup of tea, coffee, juice or lassi. I made this zestful pakoda with the batter in combination with all purpose flour or maida and corn flour. The pakodas prepared in this batter have a distinct taste and unique texture, since pakodas made using corn flour really become more crispy. Chilli powder and lemon juice is also added and the taste is blend with these in pakodas.
September 17, 2020
Kharbuja juice recipe - Muskmelon juice - Cantaloupe juice
Kharbuja juice recipe - Chilled muskmelon juice with a splatter of lime is the perfect refreshing drink to enjoy on a hot summer day. On hot summer days, we generally experience the feeling of dehydration and thirst due to over sweating . Musk melon juice prevents these problems. It cools the stomach and comforts the throat. Though its raining here, the atmosphere is still warm and I felt like having some sumptuous fruit juice. Therefore, I thought of muskmelon which is readily available.
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