Dal curry with white masala recipe - Dali ambat recipe

Dal curry with white masala recipe - Today I am posting toor dal curry with white masala recipe of Karnataka for steamed rice. This curry goes well with spicy side dishes.  This dal curry with hot rice, makes  a delicious meal with papad and pickles.The masala is called white masala because the ground masala looks white in colour. Vegetables such as french beans and ivy gourds can be added to this curry.

Ginger garlic paste recipe - Adrak lasun paste

Ginger garlic paste recipe - Ginger garlic paste is one such ingredient which I need almost everyday all around the year. This versatile paste has health benefits especially on digestive system. It's flavor enhancing and taste increasing quality make it a popular, essential ingredient in day to day cooking. Instead of grinding in small quantity on daily basis, this storable paste can be prepared in advance. This can be stored in the fridge for over a week.  I use this paste especially for subzis and marination.