October 25, 2012

Dudde sukke recipe - Pumpkin sabzi - Kumbalakayi upkari

Dudde sukke recipe - Red pumpkin sabzi is a very nutritious side dish which is slightly sweet in taste. Pumpkin is widely used in Karnataka cuisine. Among them sambar, palya, sukke, poori, halwa are very popular. This sabzi is very easy to prepare and can be made in a jiffy. This is a very basic sabzi  that is served with chapathi, roti and rice with South Indian curry and pickle. Though recipe seems to be very simple, it is such a delicious sabzi and is a quick cooking side dish. Do try this healthy pumpkin sabzi and enjoy.

October 20, 2012

Potato sambar recipe - Batate sambar - Alugadde sambar

Potato sambar recipe - This sambar recipe is about how to make lip-smacking South Indian style sambar with toor dal and potatoes. In South Inda, sambar is often made in every household for idli, uttappam, dosa   and rice. I really love this sambar and I have made so many times. Every time it comes out tasty. Homemade sambar powder, jeera, methi, hing, ginger, red chillies and curry leaves add flavor to this sambar.

October 18, 2012

Sambar powder with dry coconut recipe

Sambar powder with dry coconut recipe - Today  I am posting a very basic South Indian sambar masala recipe. I am sure beginners will find this recipe very useful. Sambar masala or powder is an essential item in the kitchen. I always use homemade sambar powder. We need sambar for idli, dosa, uttappam and rice. If the sambar masala is readily available at home, sambar can be prepared very quickly. With this powder, you can prepare variety of sambar such as tiffin sambar, drumstick sambar, pumpkin sambar, brinjal sambar etc. 

February 13, 2011

Methi kadhi recipe - Fenugreek leaves kadhi

Methi kadhi recipe - This is a popular Gujarathi kadhi  prepared with fenugreek leaves, besan and yogurt.  This is an alternative to regular plain kadhi. This methi kadhi  goes well with hot rice or rice khichadi. Besides methi kadhi,  I also make methi thepla, methi dal ambat with fenugreek leaves. Making methi kadhi is very simple. I have been making this methi khadi for years and now sharing with you all.

December 10, 2010

Paneer cabbage paratha recipe - Gobi paneer paratha

Paneer cabbage paratha recipe - This paneer-gobi paratha is very simple to prepare, delicious and healthy dish. This is a filling dish and you can pack it in the lunch box too. This is a great dish to eat with any sabzi, pickles, yogurt, chutney or sauce. In this paratha you can add all varieties of vegetables depending upon your liking.