May 22, 2010

Tawa paneer tikka recipe - how to make shallow fried paneer tikka

Tawa paneer tikka recipe - This tikka  is a delicious snack which can be served as a starter or as a side dish. Instead of oven this tikka is prepared by shallow frying on tawa, hence it is called as tawa tikka. This is one of my favorite paneer dishes that I would like to prepare often. This snack is crispy from outside and soft from inside. The roasted onion and capsicum  (bell pepper) adds an exotic flavour and taste to the tikka. 

Tawa paneer tikka recipe

May 6, 2010

Methi thepla (paratha) | menthe soppu rotti | menthe soppu recipe

Methi thepla (paratha) - Methi thepla or paratha is a very popular Indian flat bread prepared with fenugreek leaves (methi leaves) and wheat flour. This is traditional North Indian paratha, usually served with pickles and yogurt. You can prepare it for breakfast, lunch or dinner. It is a durable dish which can be carried in the lunch box while travelling. Friends, try out this methi thepla to have a traditional taste of North Indian cuisine.

methi thepla in serving plate
Methi thepla recipe with step by step pictures.